Our colorful, flavorful Pasta Primavera dish was inspired by the freshest vegetables of the season. Made with spaghetti pasta that has been tossed with our housemade signature pecan pesto and a generous portion of grilled mixed zucchini, yellow squash, carrots and broccoli. Topped with grated parmesan cheese and served with sliced basil white wine marinated grilled chicken breast. A light and flavorful choice for any meal. This makes a good option if you have vegetarians in your group as the chicken is served separately.